Sinaga, T. et al. 2026. Hydrolysis activity of sweet potato flour (Ipomoea batatas L.) by bacterial isolates from the rhizosphere of cat’s whiskers (Orthosiphon stamineus). Jurnal Prima Medika Sains. 8, 1 (Oct. 2026), 10–16. DOI:https://doi.org/10.34012/jpms.v8i1.8381.