[1]
Cahya, C.A.D. et al. 2022. Analisis TLC terhadap senyawa flavonoid dalam ekstrak daun ciplukan (Physalis angulata L.). Jurnal Prima Medika Sains. 4, 2 (Dec. 2022), 78–82. DOI:https://doi.org/10.34012/jpms.v4i2.3258.