MARIA, Vonny; ANNISA, Yinka Mutiara; ERAWATI, Suci; DARYONO, Daryono. The effect of avocado consumption on salivary pH among students with halitosis. Buletin Kedokteran & Kesehatan Prima, [S. l.], v. 4, n. 2, p. 416–419, 2026. DOI: 10.34012/bkkp.v4i2.7826. Disponível em: https://jurnal.unprimdn.ac.id/index.php/bulkesprima/article/view/7826. Acesso em: 11 jan. 2026.