HARIS, Muhammad Akbar; NAUFAL, Naufal; HULU, Victor Trismanjaya; SIHOTANG, Widya Yanti. Impact of high glycaemic index food consumption in patients with type 2 diabetes mellitus: A narrative review. Buletin Kedokteran & Kesehatan Prima, [S. l.], v. 4, n. 1, p. 160–168, 2025. DOI: 10.34012/bkkp.v4i1.6790. Disponível em: https://jurnal.unprimdn.ac.id/index.php/bulkesprima/article/view/6790. Acesso em: 26 nov. 2025.