LISTER, C.; GINTING, R.; PANGGABEAN, E. A.; TARIGAN, E. L. . Inhibitory ability of robusta coffee bean extract against Staphylococcus epidermidis. Buletin Kedokteran & Kesehatan Prima, [S. l.], v. 3, n. 1, p. 30-35, 2024. DOI: 10.34012/bkkp.v3i1.5710. Disponível em: https://jurnal.unprimdn.ac.id/index.php/bulkesprima/article/view/5710. Acesso em: 7 oct. 2024.