PENGARUH INTERVAL WAKTU SERTA PEMBERIAN KOMPOS KULIT BUAH PISANG TERHADAP PERTUMBUHAN DAN PRODUKSI TANAMAN JAGUNG (Zea mays Saccharata L.)
PENGARUH INTERVAL WAKTU SERTA PEMBERIAN KOMPOS KULIT BUAH PISANG TERHADAP PERTUMBUHAN DAN PRODUKSI TANAMAN JAGUNG (Zea mays Saccharata L.)
DOI:
https://doi.org/10.34012/agroprimatech.v7i1.4234Keywords:
jagung, interval waktu, kompos kulit pisangAbstract
The aim of the research was to determine the effect of time intervals and the provision of banana peel compost on the growth and production of corn plants. This research was carried out at the People's Garden, Kel. Jati Utomo District. North Binjai. Binjai City, North Sumatra, in October 2022 - January 2023. The research used a factorial randomized block design (RAK) with 2 treatment factors, the first factor was time interval, namely W0 = 10 days before planting, W1 = 20 days before planting, W2 = 30 Days Before Planting. Second Factor Banana Peel Compost Fertilizer (P); P0 = No Application, P1 = 60 grams/plant ~ 960 grams/plot, P2 = 120 grams/plant ~ 1,920 grams/plot, P3 = 180 grams/plant ~ 2,880 grams/plot. The parameters observed were plant height, number of leaves, leaf area, wet weight of cobs with husks, wet weight of cobs without husks and dissolved solid sugar content. The research results showed that time interval treatment had a significant effect on all parameters, where the W1 treatment (20 days before planting) was the best. The banana peel compost treatment had a significant effect only on the parameters of plant height, number of leaves and leaf area and the P1 treatment (60 grams/plant) was the best, but had no significant effect on the parameters of cob weight with husks, cob weight without husks and soluble solid sugar content.
References
Avivi, S. 2005. Analisis Variabilitas karakter fenotipe dan kadar gula tiga varietas jagung manis dan hibrida bisi 2. Jurnal Stigma, (8) 2 : 193-198.
Daryanti dan T. S. K. Dewi. 2017. Pengaruh Berat Media dan Interval Pemberian Pupuk Cair terhadap Pertumbuhan dan Hasil Tanaman Pakchoy dalam Polybag. Staf Pengajar Studi Agroteknologi Universitas Tunas Pembangunan. Surakarta.
Evi Gusmayanti, S. 2015. Luas Daun Spesifik dan Indeks Luas Daun Tanaman Sagu di Desa Sungai Ambangah Kalimantan Barat. SEMIRATA 2015, 5(1).
Hale, T. A., Haseell R. L., and T. Phillips. 2005. Refractometer measurements of soluble solid concentration do not reliably predict sugar content in sweet corn. Horticulture Technology, 15(3): 668-672.
Kurnia, L. 2012. Aplikasi Kompos Titonia diversifolia dan urea pada tanah gambut bekas bakar terhadap serapan N dan Produksi Tanaman Jagung. Skripsi. Fakultas Pertanian. Universitas Riau.
Maharia, D., Ahmad, S., & Hafari, S. 2022. Pengaruh Pupuk Organik Cair (Poc) Bonggol Pisang Kepok Terhadap Pertumbuhan dan Hasil Tanaman Melon (Cucumis Melo L). Jurnal Ilmiah Mahasiswa Fakultas Pertanian, 2(1), 169-175.
Nasution, F. J. 2013. Aplikasi Pupuk Organik Padat dan Cair dari Kulit Pisang Kepok untuk Pertumbuhan dan Produksi Sawi (Brassica Juncea L.). Skripsi Program Sarjana. Universitas Sumatera Utara. Medan
Nleya, T., Chungu, C., dan Kleinjan, J. 2016. Corn growth and development. Grow Corn: Best Management Practices. South Dakota State
Palungkun, R dan A. Budiarti. 2001. Sweet Corn Baby Corn. Penebar swadaya. Jakarta.
Rahmawan, I. S., Arifin, A. Z., dan Sulistyawati, S. 2019. Pengaruh Pemupukan Kalium (K) Terhadap Pertumbuhan dan Hasil Kubis (Brassica oleraceae var. capitata, L.). Jurnal Agroteknologi Merdeka Pasuruan, 3(1).
Rizqiani, N. F., Ambarwati, E., dan Yuwono, N. W. 2007. Pengaruh Dosis dan Frekuiensi Pemberian Pupuk Organik Cair Terhadap Pertumbuhan dan Hasil Buncis (Phaseolus vulgaris l.). Ilmu Pertanian (Agricultural Science), 14(2) :113-128.
Rosmarkam, A., dan Yuwono, N. W. 2011. Pupuk Organik Tingkatan Produksi Pertanian.
Susanto. 2002. Penerapan Pertanian Organik (Pemasyarakatan dan Pengembangannya). Kanisius. Yogyakarta.
Suwardi dan Roy Efendi. 2009. Efisiensi Penggunaan Pupuk N Pada Jagung Komposit Menggunakan Bagan Warna Daun. Prosiding Seminar Nasional Serealia. Balai Penelitian Tanaman Sereal.