AJI, Seno; WARUWU, Yakin Berdikari; AFRIANTI, Suratni. PREPARATION AND BASIC CHARACTERIZATION OF LIQUID SMOKE FROM EMPTY OIL PALM FRUIT BUNCHES (EFB): INITIAL QUALITY ASSESSMENT BEFORE REFINING. Agriprimatech, [S. l.], v. 9, n. 1, p. 40–53, 2026. DOI: 10.34012/agriprimatech.v9i1.8731. Disponível em: https://jurnal.unprimdn.ac.id/index.php/Agriprimatech/article/view/8731. Acesso em: 20 aug. 2026.